An Introduction
A festive period is a foodie’s fantasy world. And one of the most anticipated festivals of the year has arrived, bringing a myriad of luscious Diwali food and sweets to savour. Diwali is about indulging in some of the most delectable treats of all time, from snacks to sweets.
However, some festive treats are required for the occasion. If you’re not sure which sweets to eat this Diwali, here are some delicious Diwali sweets that should be on your meal plan:
1. Kesar Peda
Kesar Peda is a traditional Diwali sweet made with ghee and condensed milk. Although it takes time to prepare, the results are something you would not want to miss out on. During Diwali, it is a huge hit!
2. Rasmalai
Cardamom-infused milk syrup soaks cheese dumplings! Yes, it tastes exactly like it sounds. Rasmalai originally came through West Bengal but is now widespread across India. The paneer-based white balls are topped with saffron and pistachios. They are suitable for any festive occasion, not just Diwali.
3. Laddu
A Diwali celebration without Laddus? No way! Every household prepares various types of laddus for Diwali. The most common laddus are ‘besan’ and ‘motichoor,’ but there are wide other equally delicious varieties! Undoubtedly, Laddus are one of the best mouthwatering Diwali food and sweets!
4. Sandesh
Another traditional Diwali delicacy, this melt-in-your-mouth Indian sweet is adorned with saffron strands, almonds, and pistachios. Sandesh is a must-try dessert due to its distinct flavour of nuts and saffron.
5. Gulab Jamun
Who could ever say no to Gulab Jamuns? Gulab jamuns are a famous Indian sweet throughout the year. However, there is no need to introduce Gulab Jamun! It is traditionally made with khoya, milk powder, and paneer/cottage cheese. It is typically deep-fried and served with caramel, making it the ideal snack. Now that they are deep-fried- brown dumplings soaked in a lovely sugar syrup, this dessert will satisfy your festive sweet tooth cravings.
6. Kheer
This Indian rice pudding, also known as payasam, or fereni and Gil-e-Firdaus, is a trendy and tasty Diwali dessert that is both sumptuous and festive. For special occasions, it is often topped with cashews and pistachios.
7. Kaju Katli
Without everyone’s favourite, Kaju Katli, your Diwali is incomplete! The festival is synonymous with these diamond-shaped sweets. They are made of cashew nut combined- paste and come in various flavours. While the barfi variety is the most well-known, Kaju rolls and mixed fruit Kaju Katli are also popular.
8. Gajar Ka Halwa
Gajar Ka Halwa is a carrot-based sweet dish. It is most prevalent in India’s central and northern regions. The dish is topped with nuts, pistachios, and almonds and is found in almost every home during Diwali!
Conclusion
Diwali brings its lights and cheers every year. The enormously popular festival is observed in almost every part of India. Diwali parties are a fun extravaganza with card games, music, and delicious food and are the ideal occasion for gathering friends and family.
The delicious sweets, however, are inextricably linked to this festival. No Diwali celebration is complete unless people indulge in some exquisite sweet dishes. So, enjoy yourself to the fullest with some of the best Diwali sweets available this season!
